Pueblo Green Chile Stew

Ready in 1h

Try this Pueblo Green Chile Stew recipe, or contribute your own.


2 ga Water
1/2 c Blue corn meal
5 c Green chiles -- roasted and
10 lb Stew meat -- cubed
2 ts Garlic powder
2 tb Salt

Original recipe makes 20 Servings



Cover meat with water in a large pan, bring to a boil and simmer for 4 hours. Then add the green chiles, chopped, salt and garlic powder. Mix the cornmeal in a little col;d water and stir in rapidly. When the mixture has thickened, simmer for about 45 minutes. Walt Recipe By : Best from New Mexico Kitchens Walt

Alert editor   
Calories Per Serving: 11 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Pueblo Green Chile Stew. Be the first to review it!

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free