Yummy holiday bread pudding
Preheat oven to 350(F).
Grease a 9x13 baking pan. Dry bread cubes on a cookie sheet in the oven for 10-15 minutes. Place bread in pan. In a large mixing bowl, whisk together all ingredients except butter. Pour over bread. Let sit 10 minutes or until soaked. Dab butter over top.
Bake 40-50 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (158g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 258 | ||
Calories from Fat: 153 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17g | 23 % | |
Saturated Fat 9.1g | 45 % | |
Monounsaturated Fat 5.2g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 220.9mg | 68 % | |
Sodium 7251.8mg | 250 % | |
Potassium 192.1mg | 5 % | |
Total Carbohydrate 18.3g | 5 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 17.4g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 258
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