>From the rec.food.recipes ng ... From: Janie McKinney
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2603g)|
|Recipe Makes: 1|
|Calories from Fat: 4468 (73%)|
|Amt Per Serving||% DV|
|Total Fat 496.4g||662 %|
|Saturated Fat 233.8g||1169 %|
|Monounsaturated Fat 155.6g|
|Polyunsanturated Fat 43.7g|
|Cholesterol 4242.2mg||1305 %|
|Sodium 3964.1mg||137 %|
|Potassium 3766.1mg||99 %|
|Total Carbohydrate 278.5g||82 %|
|Dietary Fiber 26.3g||105 %|
|Sugars, other 252.2g|
|Protein 159.7g||228 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6141
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!