Quick and Easy Cherry Crunch Dessert Recipe - BigOven 176983
Quick and Easy Cherry Crunch Dessert Recipe

Quick and Easy Cherry Crunch Dessert Recipe

Ready in 45 minutes
1 review(s) averaging 3. 100% would make again

Top-ranked recipe named "Quick and Easy Cherry Crunch Dessert Recipe"

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Here is how to make a delicious dessert called "Cherry Crunch." It is very quick and easy to make, and it is scrumptious!


Ingredients

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1 20-oz can cherry pie filling; (we use the kind with no sugar added
1 box white cake mix
1 stick margarine or butter; (room temperature)
1 cup chopped pecans; (or pecan pieces)

Original recipe makes 8

Servings  

Preparation

Pour the can of cherry pie filling into a deep dish baking dish. (You may use an oblong Pyrex dish.) In a large mixing bowl, combine the white cake mix with the margarine using a pastry blender (or fork). When the mixture is roughly the consistency of cornmeal, add the 1 cup of pecans and mix together. Sprinkle this mixture evenly over the pie filling in the deep dish. Place in a 350 degree oven for about 20 minutes. Increase or decrease the cooking time, so that it is browned to your liking. Enjoy!

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 544 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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