This is super quick and easy to prepare - all in one pan!
Combine bread crumbs and parmesan cheese together in medium sized bowl or on large plate and mix well.
Heat oil and butter in large oven safe skillet on stove top over medium-high heat till butter is melted and oil begins to ripple.
Season chicken on both sides with salt/pepper. Dredge chicken in bread crumb/cheese mixture and place carefully in hot skillet. Cook chicken on one side till golden brown (about 4-5 minutes). Carefully turn chicken and continue cooking. Slice mozzarella into 1/2 inch thick slices, place on top of cooked chicken and spoon spaghetti sauce over top.
Place pan in pre-heated 350 degree oven for 10 minutes or until cheese begins to melt and sauce is bubbly. Carefully remove from oven and enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (393g)|
|Recipe Makes: 4|
|Calories from Fat: 298 (42%)|
|Amt Per Serving||% DV|
|Total Fat 33.1g||44 %|
|Saturated Fat 13.3g||67 %|
|Monounsaturated Fat 13.3g|
|Polyunsanturated Fat 4g|
|Cholesterol 184.9mg||57 %|
|Sodium 1349.8mg||47 %|
|Potassium 960.3mg||25 %|
|Total Carbohydrate 31.6g||9 %|
|Dietary Fiber 3.6g||14 %|
|Sugars, other 28g|
|Protein 66.6g||95 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 704
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