Quick Butterscotch Rolls

Ready in 1 hour
1 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Quick Butterscotch Rolls"

Share it:

A family recipe


Ingredients

Are you making this? 
2 loaves frozen bread
1 box butterscotch pudding cook & serve
1 cup brown sugar
1/2 cup melted butter
1/2 cup milk
1 tsp cinnamon
1 tsp vanilla

Original recipe makes 12 Servings

Servings  

Preparation

Put frozen bread in refrigerator over night. The next morning, cut bread into cubes and put in greased 9x11 pan or bundt pan. Mix remaining ingredients and pour over cubes. Let rise and bake in 350 degree oven for 30 minutes.

Credits

Added on Award Medal
Calories Per Serving: 211 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Quick Butterscotch Rolls

I'd rate it:


sign in to add your comment

Learn more

Hard Roll

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free