Butter casserole dish
Place chicken in casserole
Cover with slices of Swiss Cheese
Mix sherry or wine with soup and pour over chicken
Spread suffing mix (dry) over chicken
Pour melted margarine over all
Bake at 350 for 45 to 60 minutes or untill chicken is tender
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (308g)|
|Recipe Makes: 4|
|Calories from Fat: 371 (39%)|
|Amt Per Serving||% DV|
|Total Fat 41.2g||55 %|
|Saturated Fat 11.6g||58 %|
|Monounsaturated Fat 14g|
|Polyunsanturated Fat 8.3g|
|Cholesterol 52mg||16 %|
|Sodium 2976.6mg||103 %|
|Potassium 537.9mg||14 %|
|Total Carbohydrate 109.1g||32 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 105.6g|
|Protein 34.6g||49 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 946
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe