I wasn't sure how I would like this recipe, because it sounds like a strange combination. But it was good! Kind of sweet, but good.
Place chicken in slow cooker. Combine cranberry sauce, apple, and curry; pour over chicken. Cover and cook on low 3? to 4 hours. Add nuts. Pass coconut at table.
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Serving Size: 1 Serving (584g) | ||
Recipe Makes: 2 | ||
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Calories: 836 | ||
Calories from Fat: 184 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.5g | 27 % | |
Saturated Fat 5.7g | 29 % | |
Monounsaturated Fat 8.4g | ||
Polyunsanturated Fat 4.8g | ||
Cholesterol 136.9mg | 42 % | |
Sodium 259.8mg | 9 % | |
Potassium 886.9mg | 23 % | |
Total Carbohydrate 109.7g | 32 % | |
Dietary Fiber 7.7g | 31 % | |
Sugars, other 102.1g | ||
Protein 57.3g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 836
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