Kids love these and they make a not too sweet dessert.
Stir all ingredients with a fork. Pinch off dough and roll into one inch balls. Roll ball in graham cracker crumbs, ground nuts, or wheat germ. Line tray with waxed paper. Place ball on tray, and put in refrigerator for at least 30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Dozen (143g) | ||
Recipe Makes: 1 | ||
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Calories: 636 | ||
Calories from Fat: 295 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.7g | 44 % | |
Saturated Fat 6.9g | 35 % | |
Monounsaturated Fat 15.7g | ||
Polyunsanturated Fat 9.1g | ||
Cholesterol 6.1mg | 2 % | |
Sodium 484.6mg | 17 % | |
Potassium 1023.4mg | 27 % | |
Total Carbohydrate 65.5g | 19 % | |
Dietary Fiber 4g | 16 % | |
Sugars, other 61.6g | ||
Protein 28.2g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 636
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