Try this Radish And Horseradish Relish recipe, or contribute your own.
Suggest a better descriptionMix together the first 4 ingredients. Heat the oil in a wide pan or wok and then quickly stir-fry the radished and cucumber until golded but crisp. Add the horseradish mixture and let it bubble whilst seasoning well. Serve immediately with any chargrilled (or even cold) meats. Per serving: 436 Calories (kcal); 42g Total Fat; (83% calories from fat); 3g Protein; 16g Carbohydrate; 0mg Cholesterol; 122mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 3 Vegetable; 0 Fruit; 8 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
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Serving Size: 1 Serving (216g) | ||
Recipe Makes: 1 servings | ||
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Calories: 12 | ||
Calories from Fat: 1 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 257.8mg | 9 % | |
Potassium 27.1mg | 1 % | |
Total Carbohydrate 1.5g | 0 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 1.2g | ||
Protein 0.4g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12
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