Raspberry Flan with Spiced Red Wine And Raspberry Sauce

Ready in 1 hour

Top-ranked recipe named "Raspberry Flan with Spiced Red Wine And Raspberry Sauce"

Share it:

Try this Raspberry Flan with Spiced Red Wine And Raspberry Sauce recipe, or contribute your own. "Home" and "Ideal" are two tags used to describe Raspberry Flan with Spiced Red Wine And Raspberry Sauce.


Are you making this? 
8 Coriander seeds; crushed
100 g Redcurrant jelly
2 Pods cardamom
1 80 grams thi creme fraiche
4 Peppercorns
30 g Sugar
600 g Fresh raspberries
60 g Ground almonds
3 Eggs
50 cl Red wine
1 Vanilla bean
60 g Sugar
1 Cinnamon
250 g Fresh or frozen raspberries
60 g Butter
1 Star anise
1 Egg
Fresh redcurrants or
Fresh mint leaves
250 g Heavy cream
20 g Honey
1 Vanilla bean

Original recipe makes 4 servings



Arrange the raspberries in the bottom of non-stick tartlet moulds. Clafoutis: Beat the eggs and sugar together. Add the honey and the cream and cream fraiche. Add the vanilla bean. Pour over the prepared moulds. Almond cream: Work the butter until soft. Add the sugar and mix well. Add the egg then the almonds. Add to the prepared moulds. Spiced wine sauce: Reduce the red wine with the spices by three-quarters in volume or until almost syrupy. Add the raspberries and cook for a few minutes. Add the redcurrant jelly and bring to the boil. Strain through a fine sieve and set aside to cool. Bake the clafoutis at 160C for around 10 minutes. Presentation: Unmould while still warm on to the plate. Serve with the cooled sauce around. Decorate with the redcurrants, raspberries and mint leaves. DISCLAIMER(c) Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/

Calories Per Serving: 1026 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Raspberry Flan with Spiced Red Wine And Raspberry Sauce. Be the first to review it!

I'd rate it:

sign in to add your comment

Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free