Raspberry Sauce... I came up with this recipe on the spur of the moment. I always buy raspberries in the summer and freeze them for things like this. I needed to dress up some molten lava cakes but didn't want to make too much sauce. You can use this sauce on ice cream, cakes, crepes, pancakes and really whatever you may fancy. I think you may be able to add more fruit or cut back a bit on the sugar for a less sweet sauce. Either way, it is a good simple sauce.... more like good raspberry preserves:)
Place raspberries and sugar in a heavy saucepan. Bring to boil stirring constantly. Boil for 5-7 minutes on high stirring constantly so as not to burn. You can see a trail when you scrape the bottom of the pan using your spatula. At this point, turn off heat and add lemon juice and cool. It will thicken as it sits.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (43g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 2 (3%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 0.4mg||0 %|
|Potassium 47.3mg||1 %|
|Total Carbohydrate 15.7g||5 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 13.7g|
|Protein 0.4g||1 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 63
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, menu plans and more!
What would you serve with this? Link in another recipe
jboosheySo tasty. I put them on some pancakes. I love the idea of swirling it in some yogurt. Maybe put it on a bagel with cream cheese.1m ago
overhillVery good. Made blueberry sauce.3y ago
Merman8Wear an apron! ;) Used both raspberries and blackberries I had leftover in the freezer. Also used lime. Good proportions. Plan to use it in my tea and mixed in plain yogurt. Thanks!4y ago
SilkypoohAdded blackberries and poured over cheesecake. Yummy!4y ago
kmednisSimple, beautiful, delicious.4y ago
Primetime10The kids loved it and it was super easy to make!4y ago
ChefpiggyHighly addictive on vanilla ice cream or waffles. Thanks for sharing!!5y ago
JakeJustinI made this tonight for dinner an put it on porkhops... My whole family loved it! My local grocery store didn't have raspberry because they were on sale and sold out so we used blackberries instead... It was delicious, and easy to make! I hope that we can get raspberries next time though because I think it will be even better!6y ago
ElliannaGonna try this tonight but adding a bit of butter and using fresh berries. Should be yummy over vanilla ice cream.6y ago
ellie36[I posted this recipe.]8y ago