Try this Ravioli Marinara with Spinach & Mushrooms recipe, or contribute your own.
Suggest a better descriptionBoil water and cook pasta according to the package directions. While pasta is cooking, heat the pasta sauce with the spinach, mushrooms and spices of your choice. Serve with garlic bread and Cesar salad.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (568g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 398 | ||
Calories from Fat: 106 (27%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 11.8g | 16 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 2.5g | ||
Polyunsanturated Fat 5.2g | ||
Cholesterol 8.3mg | 3 % | |
Sodium 1823.7mg | 63 % | |
Potassium 2139.8mg | 56 % | |
Total Carbohydrate 62.9g | 18 % | |
Dietary Fiber 14.1g | 56 % | |
Sugars, other 48.8g | ||
Protein 11.8g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 398
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.