Preheat oven to 350 degrees. Evenly spread shrimp on the bottom of the pie crust Sprinkle with grated cheese Beat together eggs, sour cream, green onions and salt and pepper to taste Slowly pour the mixture into the pie crust. Cook for 35 to 40 minutes. When an inserted knife comes out clean, it is done.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (141g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 177 (61%)|
|Amt Per Serving||% DV|
|Total Fat 19.7g||26 %|
|Saturated Fat 10.8g||54 %|
|Monounsaturated Fat 6g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 209.1mg||64 %|
|Sodium 234.9mg||8 %|
|Potassium 227mg||6 %|
|Total Carbohydrate 3.7g||1 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 3.7g|
|Protein 24.3g||35 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 291
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