Mix all liquid ingredients and sugar in a large pitcher. Stir well. Cut the orange, lemon and lime in thin slices, then cut each slice in quarters. Place fruit into mixture, then (if possible) refrigerate overnight to let the fruit soak in the sangria flavor.
This also works with white wine, but you may need to experiment a bit so it's not too sweet. I have also added a bit of tequila to the white wine mix if you're interested in something more margarita-like.
Serve over ice. Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (240g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 1 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 8.5mg||0 %|
|Potassium 301.8mg||8 %|
|Total Carbohydrate 28.4g||8 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 26.6g|
|Protein 0.8g||1 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 222
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