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Add all ingredients and mix well. Set aside. Layer cucumbers and onions in 3 large jars, pour mixed ingredients or brine over the cucumber and onions. Place in fridg for 7 days. Flip everyday for 7 days.
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Serving Size: 1 Serving (783g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 135 | ||
Calories from Fat: 12 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.3g | 2 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.8g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 100475.4mg | 3465 % | |
Potassium 214.1mg | 6 % | |
Total Carbohydrate 10.7g | 3 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 8.4g | ||
Protein 2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 135
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