Rhubarb and Rosemary Cordial

Ready in 30 minutes
1 review(s) averaging 5. 100% would make again

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Wonderful refreshing summer drink


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1 Ib Rhubarb
10 oz Sugar
3 table spoons finely chopped rosemary
16 fl oz Water
4 fl ozs lemon juice

Original recipe makes 8 Servings



Place all ingredients (except lemon juice) in large saucepan and bring to boil, lower heat and simmer for 25 minutes, strain through fine sieve, add lemon juice and leave to cool.

Store in refrigerator, when required add 1/4 to 1/2 glass of cordial to glass and top up with with sparking/soda water.


Added on Award Medal

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[I posted this recipe.]
Nigel 5 years ago

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