Rice Cooler -- Horchata - BigOven 41662

Rice Cooler -- Horchata

Ready in 1 hour

Top-ranked recipe named "Rice Cooler -- Horchata"

Share it:

Try this Rice Cooler -- Horchata recipe, or contribute your own. "Rice" and "Beverages" are two tags used to describe Rice Cooler -- Horchata.


Are you making this? 
1 ts Vanilla extract
1 c rice; Uncooked
4 1/2 c Warm water
3/4 c Sugar

Original recipe makes 1



Place rice in a large bowl. Pour warm water over rice. Set aside an soak six hours or overnight. Pour into blender jar; process until smooth. Strain mixture through a fine mesh sieve. Return to blender, process again. Strain mixture into pitcher through a clean dampened dish towel or cheese cloth. Rinse blender, return mixture to blender; add sugar and vanilla. Process until combined. Refrigerate until chilled. Serve over cracked ice. Variations: CHOCOLATE -- Add 2 ounces grated Mexican chocolate to rice. Continue as directed above. STRAWBERRY -- Prepare as directed above, adding 1 package (10 ounces) frozen strawberries with the sugar and vanilla. Continue as directed. CINNAMON -- Add 2 (4-inch) cinnamon sticks to rice. After soaking remove cinnamon sticks and discard. Continue as directed above. Source: Viva Arroz! Reprinted with permission from USA Rice Council Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usarice.zip

Verified by stevemur
Calories Per Serving: 2438 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Rice Cooler -- Horchata. Be the first to review it!

I'd rate it:

sign in to add your comment

Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free