Richard Simmons Banana Pancakes

Richard Simmons Banana Pancakes

1 review, 3 star(s). 100% would make again

Ready in 1h

Try this Richard Simmons Banana Pancakes recipe, or contribute your own.


1 ds Salt
1/2 ts Honey
1 1/2 c Low-fat milk
1/2 ts Ground cloves
1/2 ts Vanilla extract
1 1/2 ts Baking Powder
1/2 c Finely chopped walnuts
1 1/2 c Whole wheat flour
1 ts Vegetable oil
1 banana; Very ripe
1/2 ts Ground cinnamon
1/2 ts Ground nutmeg
1 lg Egg

Original recipe makes 1



In a large bowl, mix first 6 ingredients until well blended. Make well in the center of the mixture. In a separate bowl, beat together the egg, oil, honey, milk and vanilla extract. Slice banana in quarters lengthwise, then slice horizontally into very thin pieces. Add egg mixture, banana and walnut into the well of flour. Stir ingredients until well blended. Add a little more milk if necessary, until the mixture has a pourable consistency. Make silver dollar-size pancakes and cook in a preheated nonstick Teflon pan. Recipe by: Family Circle/February 1982 Posted to recipelu-digest by "Crane C. Walden" on Feb 7, 1998

Verified by stevemur
Alert editor   
Calories Per Serving: 1612 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Richard Simmons Banana Pancakes

Rating (optional):

sign in to add your comment

Learn more

Get seasonal ideas by email


Add my review

The proportion of spices is very high - cut back on nutmeg and cloves. Improved by slices of fresh banana on top! Traditional pancake artists may want to cut the whole wheat with some amount of white flour.
cobaltnine 7y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free