Roast Beef Panini With Sun-dried Tomato Mayonnaise

Ready in 45 minutes
2 review(s) averaging 4. 50% would make again

Top-ranked recipe named "Roast Beef Panini With Sun-dried Tomato Mayonnaise"

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One of those recipes where you can substitute freely.


Ingredients

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1/4 cup Mayonnaise
2 tsp oil-packed sun-dried tomatoes; minced
1 t. Garlic; minced
1 tsp horseradish; prepared
1 t. Ketchup
1 pinch Cayenne
1/4 cup red onion; slivered
1/4 cup pickled sweet cherry peppers; sliced
1 pinch red pepper flakes
4 1/2" thick slices whole wheat spelt; or sourdough bread
1/2 cup organic cheddar cheese; shredded
4 oz. roast beef; thinly sliced grass fed

Original recipe makes 1

Recipe  

Preparation

Combine mayonnaise, tomatoes, garlic, horseradish, ketchup and cayenne in a bowl.

Toss onion, peppers, and pepper flakes together in another bowl. Drizzle with some of the pickling juice from the peppers. Let salad stand for at least 5 minutes.

Spread butter on one side of each slice of bread. Spread mayonnaise on the other side.

Sprinkle cheese on two of the slices. Arrange beef on the cheese, then top with pepper salad.

Place the other slices of bread on the peppers, buttered side up.

Toast sandwiches on both sides using a panini grill.

Tip: If you don't have a panini grill, you can rig something similar. All you need is 2 skillets and a couple of unopened canned goods for weight. One skillet is for cooking and the other is placed on top of the sandwich and weighted down with the canned goods. When the first side is brown, simply flip and put the weights back on.

Grove Tips: first made 1/4/07. We used leftover roast beef, colby jack cheese, and did not have the cherry peppers. I used sweet onion instead of red onion and carmelized them with butter and a touch of sherry.

Credits

Added on Award Medal
Calories Per Serving: 1409 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Fabulous!! I made it with fire roasted peppers! Willl make this again and again! Good for company when they visit, they'll think you're a chef!
Gaylewegs 3 years ago
[I posted this recipe.]
swibirun 7 years ago
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