Try this Roast Minted New Potatoes and Fennel recipe, or contribute your own.
Preheat oven to 350 degree. Cut fennel bulb in hald and remove the bottom. Slice in 1/4 to /12 inch pieces lengthwise. Add to potatoes in a bowl. Toss with oil and salt and pepper. Lay in a single layer in a baking sheet and roast in the oven for 1 a 1/2 hours or until tende. Cut potatoes in half, return to potatoes in a bowl and toll with garlic, and mint. Serves 6. Note: Basil, Igors replacement, does not like to be referred to as "Igor Jr.".He says that his fathers name was Boris and His mother was named Samantha. He was not happy at being restrained so he couldnt go and seek revenge. Posted to Kitmailbox Digest by CHICAGOAAA@aol.com on Mar 16, 1997
There are no reviews yet for Roast Minted New Potatoes and Fennel. Be the first to review it!