Roasted Peppered Pork Loin

Roasted Peppered Pork Loin

Ready in 45 minutes
3 avg, 1 review(s) 100% would make again

Top-ranked recipe named "Roasted Peppered Pork Loin"

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2 pound boneless single loin pork roast
1 teaspoon garlic pepper
1 teaspoon dried rosemary; crushed

Original recipe makes 8



Preheat oven to 350 degrees F. Coat pork with garlic pepper and rosemary; place in shallow pan. Roast for 40 minutes to 1 hour (20 minutes per pound), or until internal temperature is 150 degrees F. Remove from oven and let rest for 5 to 10 minutes before slicing to serve.


Republished with permission, National Pork Board


Added on Award Medal
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Calories Per Serving: 139 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Republished with permission, National Pork Board [I posted this recipe.]
tyson 8 years ago
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