Try this Rosemary-Parmesan Crisps recipe, or contribute your own.
Suggest a better descriptionHEAT oven to 400ºF.
UNROLL pizza crust on baking sheet sprayed with cooking spray; press into 15x12-inch rectangle. Bake 5 min.
BRUSH crust with dressing; top with remaining ingredients.
BAKE 6 to 8 min. or until crust is golden brown. Serve warm or at room temperature.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (101g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 221 | ||
Calories from Fat: 150 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.7g | 22 % | |
Saturated Fat 6.7g | 34 % | |
Monounsaturated Fat 8.1g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 29.3mg | 9 % | |
Sodium 1095.7mg | 38 % | |
Potassium 47mg | 1 % | |
Total Carbohydrate 5.6g | 2 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 3.4g | ||
Protein 13.4g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 221
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