Top-ranked recipe named "Rotini with Broccoli And Chevre"
Try this Rotini with Broccoli And Chevre recipe, or contribute your own. "Cream" and "Pasta" are two tags used to describe Rotini with Broccoli And Chevre.
Cook pasta in a large pot of boiling, salted water until al dente. Drain. In the meantime, melt butter over moderate heat in a large fry pan. Add broccoli; toss until well coated, about 2 minutes. Add chevre; stir until it melts and coats the broccoli. Pour over hot pasta. Season with salt and pepper to taste. Serve immediately. Yield: 4 - 6 Source: Good Friends Cookbook Posted to MM-Recipes Digest V4 #8 by "Cindy Hartlin"
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