Rouladen and Mashed Potatoes

Rouladen and Mashed Potatoes

2 reviews, 3 star(s). 100% would make again

Ready in 1 hour 30 minutes

Great Holiday Food.

Ingredients

40 slices Ham
40 slices Peppered Bacon
40 Dill Pickle; (1/8's)
1 jar Dijon Mustard
1 Toothpics
20 medium sized Red Potatoes
1 cup Sour Cream
1 cup Heavy Whipping Cream
1 stick Salted Butter
6 slices Peppered Bacon
Fresh Ground Pepper
6 Green onions

Original recipe makes 8

Servings  

Preparation

Spread Dijon on Ham slices, wrap Bacon and Ham around Pickle 1/8's, hold together w/Toothpics, bake on 350 until Bacon is fully cooked.

Boil potatoe 1/4's w/skins until soft, drain, mix in Sour Cream, Whipping Cream, Cooked and Chopped Bacon, Chopped Green Onions, and Butter, mix until smooth and Pepper to taste.

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Calories Per Serving: 2141 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Photo shows steak, however, no mention in recipe!
JudyMcA 4y ago

This is Awesome! [I posted this recipe.]
venaas13 7y ago

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