Bread Machine Rustic Brown Bread

Bread Machine Rustic Brown Bread

Ready in 45 minutes
2 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Bread Machine Rustic Brown Bread "

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Serve fresh from your bread machine with steaming bowls of soup, baked beans or spicy chili. If you have any leftover, Rustic Brown Bread makes great toast.


Are you making this? 
1 egg -- beaten
1/2 cup water
1 tablespoon butter or margarine
2 teaspoon brown sugar
1 tablespoon molasses
1 cup whole wheat flour
2/3 cup white bread flour
1/3 cup oats
3 tablespoon cornmeal
1 teaspoon salt
1 teaspoon bread machine yeast
LARGE LOAF - 1 1/2 to 2 lb MACHINE
1 egg -- beaten
1 cup water
2 tablespoon butter or margarine
2 tablespoon molasses
1 tablespoon brown sugar
1 1/2 cups whole wheat flour
1 cup white bread flour
1/2 cup oats
1/3 cup cornmeal
1 1/4 teaspoon salt
1 teaspoon bread machine yeast

Original recipe makes 1 Serving



Add ingredients to machine according to manufacturer''s directions.

Select WHITE cycle.

This recipe yields 1 loaf.


What's more, the wholesome goodness of oats, molasses and cornmeal add a unique taste and texture to Rustic Brown Bread.


Added on Award Medal
Verified by SunnyJF



Calories Per Serving: 3991 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Add your review!

ajmille 8 months ago

I replaced the cornmeal with f Ground flax seed. So good!
Nolemuyres 1 year ago

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