Try this Ruth Agars Avocado Soup recipe, or contribute your own.
Suggest a better descriptionCombine avocado, sour cream and chicken broth. Mix in blender until smooth. Add remaining ingredients. Serve cold. Garnish with lime slices. Yield: 4 servings. KRISTIN AGAR CYNTHIA EAST (MRS. ROBERT C.) From
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Serving Size: 1 Serving (182g) | ||
Recipe Makes: 4 | ||
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Calories: 183 | ||
Calories from Fat: 152 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.8g | 22 % | |
Saturated Fat 6.2g | 31 % | |
Monounsaturated Fat 7.7g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 22.4mg | 7 % | |
Sodium 196.3mg | 7 % | |
Potassium 412.3mg | 11 % | |
Total Carbohydrate 7.7g | 2 % | |
Dietary Fiber 4.1g | 17 % | |
Sugars, other 3.6g | ||
Protein 2.8g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 183
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