Salad: Beet & Walnut Salad

Salad: Beet & Walnut Salad

3 reviews, 4.7 star(s). 67% would make again

Ready in 30 minutes

great salad

Ingredients

1/3 cup Lemon juice
3 tablespoon Sugar
2 tablespoon Shallot; chopped
2 teaspoon Olive oil
1/4 teaspoon Salt
16 Beets; baby ones
1/2 cup Water
10 cups Mixed greens
1/4 teaspoon Salt
3 tablespoon Chopped walnuts; toasted
3 tablespoon Blue cheese; crumbled
1 tablespoon Chives; chopped

Original recipe makes 8 Servings

Servings  

Preparation

combine first 5 ingredient and stir with whisk

roast beets, chop and drizzle with 1 T dressing

Place salad greens on large platter and sprinkle with salt. Drizzle remaining dressing over greens. Top with beets, nuts, cheese and chives.

Verified by stevemur
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IronChefChachi


katehandel

Calories Per Serving: 124 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

Comment or review

Very good
mayurithaker 1y ago

Very good - really enjoyed! Made some slight modifications given what was in the house. Pecans instead of walnuts and green onion instead of shallot/chives. Both were good substitutes and tasted great! The dressing was delicious! Perfect to pair with flavors in the salad - bright and tasty! Served with blue cheese burgers with a caramelized onion mustard sauce. Great flavor combination!!
IronChefChachi 2y ago

[I posted this recipe.]
katehandel 6y ago

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