Try this Salad Herring in Shuba recipe, or contribute your own.
Suggest a better descriptionMeantime I can recommend you another salad, which is VERY popular among Russian Jews. Different variations just will show your artistical skills, because of colorful slices. (pron. [shooba], like tool) in Engl. means Herring in "fur-coat" Place in round plate a layer of potatoes whole portion, then layer of beets 1/2 of portion, then half ofportion of picles, then layer of carrots 1/2 of portion, then onion and finaly - herring then everythink backword: onion, carrots, picles, beets. On top pour Mayonaise and decorate with chopped greens. Let its soaked at least overnight. Serve like cake. It a very colorful and tasty appetizer... Posted to JEWISH-FOOD digest V97 #085 by "Phil Gurnicht"
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Serving Size: 1 Serving (1943g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 257 | ||
Calories from Fat: 177 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.7g | 26 % | |
Saturated Fat 2.9g | 15 % | |
Monounsaturated Fat 5.3g | ||
Polyunsanturated Fat 10.6g | ||
Cholesterol 15.3mg | 5 % | |
Sodium 420.9mg | 15 % | |
Potassium 107.5mg | 3 % | |
Total Carbohydrate 20.6g | 6 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 19.4g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 257
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