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Suggest a better descriptionDirections. Sauce directions, combine all ingredients and chill Salmon; Preheat oven to 350 degrees. Blend all ingedients. Place in a buttered 1 1/2 quart loat pan, sprinkle with a few additional cracker crumbs and bake for 50 minutes. Serve with cucumber sauce Posted to MC-Recipe Digest V1 #231 Date: Fri, 4 Oct 1996 18:28:28 +0000 From: Marina
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Serving Size: 1 Serving (193g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 178 | ||
Calories from Fat: 113 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.5g | 17 % | |
Saturated Fat 6.6g | 33 % | |
Monounsaturated Fat 3.4g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 79.4mg | 24 % | |
Sodium 220.5mg | 8 % | |
Potassium 121.7mg | 3 % | |
Total Carbohydrate 12.8g | 4 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 12.2g | ||
Protein 4.1g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 178
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