Top-ranked recipe named "Salsa Verde, Mexican Style"
Try this Salsa Verde, Mexican Style recipe, or contribute your own. "Sauces" and "Mexican" are two tags used to describe Salsa Verde, Mexican Style.
1. If possible, use an electric blender or food processor to blend all the ingredients together. (Without machines, use a fork or mortar and pestle to mash the ingredients.) 2. Taste and adjust seasonings. Makes about 2 cups.
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hesther 1 year agoThis is not mexican style. Try non canned products a little more spice and broil tomatillos and peppers. Viva mexico
CCheryl 5 years agoreally good flavor! CCheryl