In 2 1/2 quart pitcher, mix and serve .
For white, substitute white wine, and one peeled and diced peach for the berries.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 cup (353g)|
|Recipe Makes: 6|
|Calories from Fat: 1 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 18.4mg||1 %|
|Potassium 346.8mg||9 %|
|Total Carbohydrate 66.5g||20 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 64.8g|
|Protein 0.9g||1 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 366
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