Try this Sausage and Cheese Dumplings recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients together
Form in balls and drop on greased cookie sheet
Bake 450 degrees for 8-10 minutes or until golden brown
Watch carefully, bottoms burn easily
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1288g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4531 | ||
Calories from Fat: 2562 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 284.7g | 380 % | |
Saturated Fat 136.4g | 682 % | |
Monounsaturated Fat 109.1g | ||
Polyunsanturated Fat 21.7g | ||
Cholesterol 664.5mg | 204 % | |
Sodium 10039.7mg | 346 % | |
Potassium 1966mg | 52 % | |
Total Carbohydrate 296.6g | 87 % | |
Dietary Fiber 9.4g | 38 % | |
Sugars, other 287.2g | ||
Protein 188.2g | 269 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4531
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