Quick and easy crockpot dish
In 3 1/2-4 qt slow cooker, combine potatoes, carrots, and onion. In medium bowl, combine brown sugar, mustard, and caraway seed - mix well. Stir in sauerkraut and kielbasa. Spoon this mixture over vegetables in cooker. Cover, cook on LOW for at least 8 hours.
Per serving: 360 cal, 7g fat, 7g fiber 6 points
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (527g) | ||
Recipe Makes: 4 | ||
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Calories: 423 | ||
Calories from Fat: 57 (13%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.3g | 8 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 1.3g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 85.1mg | 26 % | |
Sodium 849.6mg | 29 % | |
Potassium 1771.9mg | 47 % | |
Total Carbohydrate 53g | 16 % | |
Dietary Fiber 8.6g | 34 % | |
Sugars, other 44.4g | ||
Protein 39.2g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 423
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