Sausage Bread at its Best

Sausage Bread at its Best

Ready in 50 minutes
10 review(s) averaging 4.1. 90% would make again

Top-ranked recipe named "Sausage Bread at its Best"

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This is such a Wonderful Tasting Recipe that Everyone will want the recipe.

"Finally tried this tonight. It was so good. I used 1lb. of reg. sausage and 1lb. Italian flavor turkey sausage. My family is quite picky and all went for seconds! I will make again soon."

- Cosmo113

Ingredients

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1 lb hot sausage
1 lb mild sausage
2 Eggs
1 egg white
1 cup cheddar cheese
0.25 cup swiss cheese
1 tsp dried oregano
3 packages Pillbury Crescent Rolls

Original recipe makes 10 Servings

Servings  

Preparation

Cook sausage in a skillet, drain grease, add eggs, cheeses, and oregano and stir. Lay out a pkg of crescent rolls and pinch to form a rectangle. Put 1/3 of mixture in each rectangle. Roll lenghwise and place in a 9x13 lighty greased baking pan. So you will have 3 rolls of sausage bread. Brush with egg white. Bake at 350 degrees for 35 minutes or until golden brown.

Credits

Added on Award Medal
Verified by Tammylucas

SAUSAGE BREAD photo by aphilbeck8 aphilbeck8

photo by aphilbeck8 aphilbeck8

Calories Per Serving: 392 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Very good. My boys want more cheese the next time I make it, they couldn't taste the cheese.
jody_sharrard 1 year ago
Made this breakfast dish for my meat loving hubby and he actually didnt like it. I was shocked. He said it had too much meat and not enough other stuff. I liked it but had to agree with him. Maybe needs half the amount of meat and 2x as much cheese.
anjlivestock 1 year ago
Added jalepenos to made it little bit more spicy excellent recipe.
Jeff1874 3 years ago
Finally tried this tonight. It was so good. I used 1lb. of reg. sausage and 1lb. Italian flavor turkey sausage. My family is quite picky and all went for seconds! I will make again soon.
Cosmo113 3 years ago
I want to try this but I am unclear on how to shape it with the crescent dough. The picture does not look like description. How many cans of dough, just one?
Cosmo113 3 years ago
I edited the amount of crescent rolls. Its 3 and I didn't have any on the recipe so it looked like one.
aphilbeck8 3 years ago
Tried it tonight! Was great! Just as is, nothing extra added! Thanks
Djayed 4 years ago
Very delicious! I like to use maple flavored sausage instead of hot sausage and we also add provolone cheese. A very good dish for brunch parties!
Monique1978 5 years ago
WOW! You and Whoever eats this will Love it. [I posted this recipe.]
aphilbeck8 5 years ago
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