Try this Sausage Cream Cheese Balls recipe, or contribute your own. "Cream Cheese" and "Appetizers" are two tags used to describe Sausage Cream Cheese Balls.
Crumble and slowly cook sausage over medium heat in a skillet. Drain off excess fat. Mix cooked sausage with cream cheese. Add chopped olives. Form into bite-size balls. Roll in Parmesan cheese. Serve on toothpicks. Makes about 18 balls. Recipe by: More Favorite Brand Name Recipes Cookbook Posted to MC-Recipe Digest V1 #899 by "Crane Walden
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