Another "Sausage Gravy" recipe ranks higher.
On a cold and blustery winter morning, roll out some baking powder biscuits and stir together this easy and hearty sausage gravy to spoon over.
"I thought this was so yummy and so simple to make. I made
Bisquik biscuit mix for the biscuits. My husband loved it. I'll definitely make it again."
In large skillet over medium-high heat, cook and crumble sausage to lightly brown, removing fat from pan as it accumulates. Sprinkle flour over sausage in skillet, stir to blend, add milk to pan all at once. Cook, stirring constantly, over medium-high heat, until thickened and bubbly. Season to taste with salt and pepper. Serve over hot baked biscuits, toasted English muffins or toast.
Republished with permission, National Pork Board
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itskaitlynn 1 year agoSo easy and delicious!
sandragreen03 1 year ago
depa18 1 year agoto spicy
peggyeckers 2 years ago
bamajen 2 years agoI thought this was so yummy and so simple to make. I made Bisquik biscuit mix for the biscuits. My husband loved it. I'll definitely make it again.
christinam5275 2 years agoVery good and easy! I only added pepper for taste. Will never use the store bought mix again. Thanks for posting.
Jon5449 2 years ago
Ajkingsley 2 years agoEasy and very good. Made it for my son and husband. They loved it.
honeybunny4u 2 years agoYummy and super-easy to make!
Jjduf18 3 years agoDeliciouso!!!!!! Absolutely loved it!!