Sausage Gravy

Sausage Gravy

Ready in 30 minutes
9 review(s) averaging 4.9. 89% would make again

Top-ranked recipe named "Sausage Gravy"

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Sausage Gravy & Biscuits - Comforting, creamy sausage gravy and biscuits. A great way to start the morning!

"This is one of (if not THE) best sausage gravy recipes I have ever had! I was looking for a good recipe, but really was shocked when my wife who normally despises anything with gravy was an instant raving fan. This recipe is definitely going into the family cookbook for good!"

- Archangel6

Ingredients

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1 lb. Breakfast Sausage
1/2 cup onion; finely chopped
1 clove Garlic; minced
2 tablespoon butter
1/2 cup all purpose flour
3 cups whole milk
1/2 teaspoon salt; to taste
2 teaspoons coarse black pepper; to taste

Original recipe makes 8 Servings

Servings  

Preparation

Brown sausage in a large skillet over medium heat until sausage is no longer pink. Add onions and continue to cook until the onion is translucent. Add butter and stir until melted. Stir in flour and garlic, saute for about a minute. Gradually stir in milk; bring to a low boil and cook until mixture thickens, stirring constantly. Add salt and pepper, to taste. Serve over split biscuits.

Credits

Added on Award Medal
Verified by SunnyJF

Sausage Gravy & Biscuits photo by janedeere janedeere

Sausage Gravy photo by Rtaylor768 Rtaylor768

Calories Per Serving: 255 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Delicious and easy!
nicolegory 3 months ago
Amazing and easy. I make this quite often for dinner!
angelagilliland 6 months ago
sarahp23 1 year ago
Very good recipe, thank you!
Friendlly_21 1 year ago
This is the proper way to make sausage gravy. I can't believe the way some people make it.
srplnthlt 1 year ago
BaileyLaura 1 year ago
Great tasting recipe.
Rtaylor768 2 years ago
This is one of (if not THE) best sausage gravy recipes I have ever had! I was looking for a good recipe, but really was shocked when my wife who normally despises anything with gravy was an instant raving fan. This recipe is definitely going into the family cookbook for good!
Archangel6 2 years ago
[I posted this recipe.]
janedeere 4 years ago
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