Try this Sausage Stuffing recipe, or contribute your own.
Suggest a better descriptionIn a large skillet brown sausage, onions, sundried tomatoes, pepper. Mix balance of ingredients together. Bake at 350 degrees for 35 to 40 minutes.
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Serving Size: 1 Serving (792g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1695 | ||
Calories from Fat: 1241 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 137.9g | 184 % | |
Saturated Fat 63.8g | 319 % | |
Monounsaturated Fat 49.2g | ||
Polyunsanturated Fat 11.2g | ||
Cholesterol 2324.5mg | 715 % | |
Sodium 2558.4mg | 88 % | |
Potassium 1024.3mg | 27 % | |
Total Carbohydrate 13.5g | 4 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 11.5g | ||
Protein 102.9g | 147 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1695
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