Scalloped Potatoes and Ham

Scalloped Potatoes and Ham

Ready in 1 hour
75 review(s) averaging 4.7. 94% would make again

Top-ranked recipe named "Scalloped Potatoes and Ham"

Share it:

A hearty main course that tastes great.

"I used leftover spiral cut ham, not cubed as that is what we had on hand. Also added a handful of shredded cheddar. It was SOOO good that we made it again 2 days later without the ham. This also inspired us to purchase a new food processor to slice the potatoes quickly, :-)"


Are you making this? 
2 cups Cooked ham; cubed
1/4 cup Onion; chopped fine
1/4 cup Butter or margarine
1/4 cup Flour
2 1/2 cups Milk
5 large Potatoes; thinly sliced
1 1/2 teaspoons Salt
1/8 teaspoon Pepper

Original recipe makes 4 Servings



To make sauce, cook onion in butter or margarine till tender but not brown. Stir in flour, 1 1/2 teaspoons of salt, and 1/8 teaspoon pepper. Add milk. Cook and stir until thickened and bubbly. Cook and stir 1 to 2 minutes more.

In a 2 quart casserole place 1/2 of the cubed ham and half of the sliced potatoes. Cover with half the sauce. Repeat layers. Bake covered in 350 F oven for 45 minutes. Uncover and bake 30 minutes more or untill potatoes are done.


Added on Award Medal
Verified by stevemur





Super YUMMIE !!

See 1 more photos
Calories Per Serving: 810 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Scalloped Potatoes and Ham All 75 reviews

Rating (optional):

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


Add your review!

My family loved this recipe. Will definitely make again
dheriot1 10 months ago

Big hit with my boys. They loved it so much that they ate half of the dish before I could even take a picture! Big hit.
thamesfamily 10 months ago

Delicious as is! My husband is a picky eater and he went back for seconds and thirds. I added this recipe to my favorites :)
annaglabe 10 months ago

I made this the other day. It was great! Better than my recipe. Will use this one all the time, from now on!
bucky1 1 year ago

Love this recipe. I make a double batch and use bigger baker. I also ad a layer of grated swiss cheese in the middle! Fabulous!
tracyes11 1 year ago

Very good. Added to my personal recipe book. I added shredded parmesan to the layers and also to the top after removing foil during baking. Only change is less salt...parmesan added some and with the ham already, it didn't need much of what the original recipe called for.
denisejgriffith 1 year ago

ChapinCatholic13 2 years ago

Yum! Good, Hot, comfy food! Makes yummy leftovers also!
EpicEats 2 years ago

lecurry1 2 years ago

Made this recipe tonight to use a leftover ham joint. After the 45 minute stage we added cheddar cheese onto the top layer. Lovely! And very filling! Definitely make this again!
Franstansmith 2 years ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free