Try this Scones #02 recipe, or contribute your own.
Suggest a better descriptionDate: Tue, 6 Feb 1996 23:24:14 -0800 From: Julie Bertholf
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (42g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 185 | ||
Calories from Fat: 70 (38%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 7.8g | 10 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 2.9g | ||
Polyunsanturated Fat 2.4g | ||
Cholesterol 1.1mg | 0 % | |
Sodium 174.9mg | 6 % | |
Potassium 38mg | 1 % | |
Total Carbohydrate 26.1g | 8 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 25.4g | ||
Protein 2.6g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 185
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.