Combine sugar and syrup in large pot. Cook over medium heat till it boils. Remove from heat, stir in peanut butter. Mix well. Add Rice Krispies or Special "K" and stir well. Press into buttered 9 x 13 pan. Melt chips with 1 tablespoon water. Spread over pressed mixture. Cool. Cut into bars.
Per Serving (excluding unknown items): 6141 Calories; 254g Fat (34.3% calories from fat); 116g Protein; 949g Carbohydrate; 34g Dietary Fiber; 15g Cholesterol; 3603g Sodium.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (126g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 82 (17%)|
|Amt Per Serving||% DV|
|Total Fat 9.1g||12 %|
|Saturated Fat 3.7g||19 %|
|Monounsaturated Fat 3.5g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 1.7mg||1 %|
|Sodium 251.7mg||9 %|
|Potassium 120.7mg||3 %|
|Total Carbohydrate 105.6g||31 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 104.2g|
|Protein 3.6g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 495
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