Scrambled Eggs with Cottage Cheese - BigOven 51534

Scrambled Eggs with Cottage Cheese

Ready in 1 hour

Top-ranked recipe named "Scrambled Eggs with Cottage Cheese"

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Try this Scrambled Eggs with Cottage Cheese recipe, or contribute your own. "Cottage Cheese" and "Main dishes" are two tags used to describe Scrambled Eggs with Cottage Cheese.


Ingredients

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1/4 c milk
3/4 c Cottage cheese
1 tb Cooking oil
Pepper
4 sl Toast
1/2 ts Salt
6 Eggs; slightly beaten

Original recipe makes 4

Servings  

Preparation

Heat oil in fry pan. Stir seasonings and milk into eggs. Pour into fry pan and cook slowly, stirring occasionally. When eggs are thickened, mix in the cottage cheese. Serve at once on toast. This tastes great served with hash brown potatoes and cherry pie.

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Calories Per Serving: 689 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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