"This simple, hearty dish will remind you of Sunday dinners at grandma's house. This is my husband's all-time favorite meal. The recipe makes plenty of gravy, so serve with mashed potatoes or buttered noodles."
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Serving Size: 1 serving (330g) | ||
Recipe Makes: 6 servings | ||
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Calories: 309 | ||
Calories from Fat: 192 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.3g | 28 % | |
Saturated Fat 10.5g | 52 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 78.7mg | 24 % | |
Sodium 579.8mg | 20 % | |
Potassium 472.4mg | 12 % | |
Total Carbohydrate 8.8g | 3 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 8.6g | ||
Protein 19.8g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 309
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