Ready in 45 minutes
Better than any other french fry you have ever had.
Cut potatoes into wedges.
Place in a single layer on greased baking sheet, spread mayo on top of wedges and sprinkle w/ seasoned salt
Bake @ 350 50 - 60 minutes
mapglobal2 1y agoThis is a great base recipe to work off of. I used Magic Salt, Magic Pepper, paprika, a bit of garlic powder, and Cajun spices. Tossed everything with the mayo in a bag to fully coat the wedges. Delicious! I'll be making these often, I think.
shanikwacrawley 3y ago
Misty22t 4y agoReally good mine don't look like the pic but still really good
audreyberistianos 4y agoDelish
Love7721 5y agoI posted this recipe....