Awesome chocolate chip cookies.
1. Preheat oven to 350ยบ.
2. Cover two (2) baking sheets with parchment paper.
3. Place rolled oats in blender or food processor and process until finely ground.
4. Combine ground oats, flour, baking soda, salt and cinnamon in a mixing bowl.
5. In another bowl, cream butter, sugars, vanilla and lemon juice together using an electric mixer.
6. Add eggs and beat until fluffy.
7. Stir the flour mixture into egg mixture, blending well.
8. Add the chocolate chips and nuts to the dough and mix well.
9. Using 1/4 cup of dough for each cookie, scoop round balls with an ice-cream scoop and place 2 1/2 inches apart on prepared baking sheets.
10. Bake until cookies are lightly browned (about 16-18 minutes).
11. Transfer to a wire rack to cool completely.
12. Store in a sealed container to keep them soft and chewy.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1672g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 7264 | ||
Calories from Fat: 2841 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 315.7g | 421 % | |
Saturated Fat 131.6g | 658 % | |
Monounsaturated Fat 68.8g | ||
Polyunsanturated Fat 94.1g | ||
Cholesterol 860.7mg | 265 % | |
Sodium 4530.1mg | 156 % | |
Potassium 2097.2mg | 55 % | |
Total Carbohydrate 1071.8g | 315 % | |
Dietary Fiber 29.1g | 117 % | |
Sugars, other 1042.7g | ||
Protein 82.6g | 118 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7264
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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