Top-ranked recipe named "Sesame Chicken"
One of my favorites. This recipe taste even better than the take out you get.
"Great recipe, I added some hot pepper flakes for a little more zip, and cut down a little on the sugar on the sauce. It also goes well over shrimp with a little added lime juice to the sauce"- Boodrann
Cut the chicken into desired sized cubes.
Mix the marinade ingredients together and put into a plastic bag or air tight container.
Add the chicken to the marinade and marinate for 30 minutes in the refrigerator.
While the chicken is marinating you can make the sauce.
Mix all of the Sesame sauce ingredients together and put in a pot.
Bring the ingredients to a boil, stirring all the time.
Once it has come to a boil remove from the heat and set aside.
Now take a skillet and add enough oil to fry the chicken pieces.
Take the chicken from the refrigerator and take out of the bag.
Do not rinse or remove the marinade from the chicken.
Fry the chicken until crispy brown.
Then drain on a paper towel.
This will take a few batches to do.
When the chicken is all done set aside a minute and let drain.
While the chicken is draining put the sesame sauce back on the heat and bring to a boil again.
Once the sauce is boiling take off the heat.
You can either dump the chicken into the pan with the sauce or put the chciken in a platter and pour the sauce over the chicken.
Once the chicken has been coated, sprinkle the toated sesame seeds.
p42o 3 weeks agoTurned out amazing!!!!
Rodeochick707 5 months agoWe tried this tonight and it was delicious! My husband and I like to have things a little spiced so we added some Sriracha to taste..absolutely wonderful and easy to make! Thank you!! :)
Beapryncess 1 year agoI amde this last night.....HOLY COW.....My favorite by far !!!!
Shirley59 1 year agoMade this recipe for lunch ,Bonnie & I enjoy it . W as easy to make .
Smadam 1 year agoYummy It's really good!We used the sauce on tofu since my son is a vegetarian and it was great would rate it 100 stars!!!!!!
mecstell 1 year agoThis is better than Sesame Chicken I tried in restaurants. I did not have rice wine, but I substituted with rice wine vinegar.
hollybierbower 1 year agoI doctored the recipe a bit but the kids are loving it
dlynnnekd 2 years agoA little too sweet but overall good recipe
KimLehew 2 years agoMy family and I did not enjoy this at all. Very strange flavor. I decided to make this based on the picture and the fact we love sesame chicken. This was a huge disappoint.
Shandaleah 2 years agolooks nice sounds simple