Try this Sesame Pork with Garlic Cream Sauce recipe, or contribute your own.
Suggest a better descriptionCut pork into 1/2 inch slices. Set oven control to broil. Brush oil over pork. Place pork on rack in broiler pan. Sprinkle with half of the sesame seeds. Broil pork with tops 4 to 6 inches from heat 6 minutes; turn. Sprinkle with remaining sesame seeds. Broil about 5 minutes longer or until pork is slightly pink in center. Meanwhile, melt margarine in 10 inch skillet over medium heat. Cook garlic in margarine about 2 minutes, stirring occasionally, until softened; reduce heat to low. Stir cream cheese and milk into garlic mixture. Cook about 1 minute, stirring constantly, until smooth and hot. Stir in chives. Serve with pork. Serves 6 Typed in MMformat by cjhartlin@msn.com Source: Cookbook Digest Sep/Oct.97 Posted to MM-Recipes Digest V4 #257 by "Cindy Hartlin"
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Serving Size: 1 Serving (137g) | ||
Recipe Makes: 6 | ||
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Calories: 249 | ||
Calories from Fat: 140 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.6g | 21 % | |
Saturated Fat 5.1g | 25 % | |
Monounsaturated Fat 6.1g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 88.4mg | 27 % | |
Sodium 148.3mg | 5 % | |
Potassium 480.1mg | 13 % | |
Total Carbohydrate 1.7g | 0 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 1.3g | ||
Protein 24.6g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 249
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