Quick meal
Brown turkey with beefy onion soup mix and Worcestershire sauce.
Make potatoes.
Cook corn in microwave.
Combine all ingredients in baking dish. Sprinkle paprika on top of potatoes.
Cook at 375 until potatoes are brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (203g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 201 | ||
Calories from Fat: 34 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.8g | 5 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 73.7mg | 23 % | |
Sodium 123.8mg | 4 % | |
Potassium 520.9mg | 14 % | |
Total Carbohydrate 15.5g | 5 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 14g | ||
Protein 26.8g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 201
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