Shrewsbury Cookies

Ready in 1 hour

Top-ranked recipe named "Shrewsbury Cookies"

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Try this Shrewsbury Cookies recipe, or contribute your own. "Butter" and "Cookies" are two tags used to describe Shrewsbury Cookies.


Ingredients

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1/2 c Butter; softened
2/3 c Bass ale
2/3 c Shredded sweetened coconut
2 ts Baking Powder
Sugar
1/2 c Brown Sugar; firmly packed
1/3 c Raisins
1 1/2 c Cake flour
1/4 c Semisweet chocolate chips
1/8 ts Salt

Original recipe makes 24 Servings

Servings  

Preparation

From: arielle@bonkers.taronga.com (Stephanie da Silva) Preheat oven to 350F. Sift flour, baking powder and salt together. Cream butter and sugar until light. Mix in dry ingredients alternately with ale. Add coconut, raisins and chocolate chips. Drop dough onto greased cookie sheets by tablespoons. Sprinkle sugar over cookies. Bake until edges are golden brown, about 10 minutes. REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from G Internet, G Internet.

Calories Per Serving: 206 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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